
Andrea’s Vegan Strudel: Yes Vegan!!!
February 2, 2015Our resident photographer and head gardener (among many other things), Andrea Barrist Stern is passionate about living a vegan lifestyle. She…
Read More
Chef Sara’s Chocolate-Covered Strawberries
January 1, 2015(Gluten-free, nut-free) Make approximately 20 Is there anything more romantic than chocolate-covered strawberries? Not that Chef Sara Boan of the Catskill…
Read More
Perfect Pumpkin Pie and Coconut Whipped Cream
January 1, 2015(nut-free, soy-free option) This pie, loosely based on a 1964 recipe by Avanelle Day, is smooth and creamy, sweet but not…
Read More
Rustic Fruit Tartlet: Make with apples, pears, peaches or berries. One of our favorite vegan desserts.
January 1, 2015It’s apple pickin’ time! And here’s another wonderful recipe from our good friend, vegan chef Pam Brown, founder and former…
Read More
Summer’s Bounty Grilled Peaches
January 1, 2015If your peach trees are dripping with ripe peaches about now as ours are at the Spiral House — and you…
Read More
Pam’s Vegan Strawberry Shortcake: An Old Fashioned Favorite
January 1, 2015Here’s the coolest of recipes for hot summer days. Our good friend Chef Pam Brown, founder and longtime owner of the…
Read More
Chef Sara’s Coconut “Cream” Pie with Gluten-Free Graham Cracker Coconut Crust
January 1, 2015This rich, luscious pie is a coconut lover’s dream! A gluten-free graham cracker and coconut crust encases an easy-to-slice coconut custard…
Read More